Ramen 2.0: New & Improved Ramen Recipes by Nancy Silverman

Author:Nancy Silverman [Silverman, Nancy]
Language: eng
Format: epub
Published: 2019-05-04T22:00:00+00:00

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Instructions:

1. Heat the crab soup in a medium sized saucepan over medium heat.

2. Add the shrimp and allow the mixture to simmer for 4 minutes.

3. Add the peas and the egg, stir to combine.

4. Add the ramen noodles as well as the seasoning packet, stir and cook for a further 15 minutes.

5. Divide into bowls and serve.

(15)

Ramen Asian Casserole

Asian style ramen noodle casserole.

Total Prep Time: 25 minutes

Serving Sizes: 8 servings

Ingredient List:

1 can of diced tomatoes

3 cups of warm water

3 packets of beef flavored ramen noodles

2 cups of lean ground beef

1 finely diced onion

Velveeta cheese

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